Senin, 30 November 2009

the danger of instant noodle

Instant noodles fans, make sure you have an interval of at least 3 (three) days after you consume Instant noodles, if you're going to consume more. Of medical information, there were candles lining the instant noodle. That's why Instant noodles do not stick to each other when cooked. Consumption of Instant Noodles every day will increase the likelihood that a person afflicted with cancer.
A person, being so busy in a career (work) so do not have time to cook, so decided to eat Instant Noodles every day. Finally he had cancer. His doctor said that this is because there is a candle in the Instant Noodles. The doctor says that our body takes more than 2 (two) days to clean the wax.
There was a stewardess SIA (Singapore Air) that after stopping and then became a housewife, did not cook but is almost always consumed Instant Noodles every time he ate. Then finally had cancer and died. If we look at China's Mi yellow are common in the market, from the observations, uncooked noodles will look like a greasy. This oil layer will avoid the stickiness of the noodles with one another. Wonton noodles are usually sown raw flour to avoid sticking. When the cook will cook noodles, he first cooked in hot water, then rinsed / drained with cold water before cooking in hot water again. Cooking and seep in this way will be able to avoid those sticky noodles to each other. Cook oil and sauce to the noodles so that they do not become sticky when dry will be consumed (without gravy).
Rules cook in making Spaghetti (noodles from Italy), will take the oil and butter are added prior to the Spaghetti cooking water to avoid the sticky paste.

There is a terrible story:

* Some people are now around 48 years old but had the last 4 years anywhere with a tool, sorry, instead of her anus, because the lower intestine to the anus has been cut because it was no longer able to use the article when the student with the economic reasons for eating instant noodles excessively so that the intestine is cut preservative deep place that is always there at every possible type of instant noodle borax preservative for the bodies (the data showed that the import borax and the like very much to Indonesia) and the result led to the decay of place, hopefully all parties be hearts in consuming foods such as meatballs, sausages, noodles, etc.

* There is another, people who have had cancer lymph nodes (lymph nodes 8 hit), and was treated for almost 1 year in Singapore spent more than $ 1 billion in 1996 to 1997 (fortunately covered by the office), because he consumes during Instant Noodles 4 years continuously every day (on the grounds that his wife was busy working). According to her treating physician wrote, the main cause is the preservative Instant Noodles .

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